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 earl grey chocolate ganache & malted milk chocolate cookies              



To be kept in cool & dry place. The cookies are best eaten within

12 hours at room temperature or can be stored up to 3 days in

the fridge but reheated at 150°C for 5 minutes before serving.



dark chocolate, white chocolate, butter, flour, sugar, malted milk

powder, earl grey, egg, sea salt, baking soda