oozy peanut butter and dark chocolate ganache in salted brown butter cookie                                   

Storage

To be kept in cool & dry place. The cookies are best eaten within

12 hours at room temperature or can be stored up to 3 days in

the fridge but reheated at 150°C for 5 minutes before serving.

Ingredients

60% dark chocolate, butter, peanut butter, flour, sugar, egg, sea salt, baking soda