how we started / since jul 2018
What started as a part-time project in university became my full-time job upon graduation in 2018. I'm happy to be able to spend most of my days doing what I adore most - ideating the next treat, creating systems & things, learning so broadly, & just checking boxes on my to-do list.
about our creations
We care a lot about the taste of our baked goods and love our cookies with textural contrast. When served fresh and warm, the soft baked cookies are lightly crunchy on the edges, tender (for cheesecake flavours) and fudgy (for chocolate flavours) in the center.
about our concept
For creative individuals looking for unique treats, we enjoy creating customised flavours from scratch as well. For more info, please see our custom page.